2011年7月28日星期四

{clear} Wobble

adviser words: Eggplant is a lot of human favor vegetables, I favor, I favor his dazzling moderate Guo thick, in counting to eggplant, how many cooking eggplant approximate? Perhaps hundreds of category. Eggplant nourishment rich, contains protein, fat, carbohydrates, vitamins and calcium, phosphorus, iron and other nutrients. In particular, vitamin P content is high. Well, do not ado, we educate the emulating twelve delicious eggplant train it.


to Sam Sun

preparation: 1 potato, eggplant, 2, 1 green pepper, oil, soy sauce, sugar, salt, green onion, garlic, cornstarch, broth, the quantity of < / p>

(1) eggplant and potatoes cut into pieces hob, green pepper and crash it into small pieces

(2) oil Qicheng heat, add the potato pieces, golden yellow

(3) then the eggplant into the pan, until golden brown, add green pepper pieces that together picked up
(4) a small amount of peppery oil saute onion and garlic, add broth, soy sauce, sugar, salt, eggplant, potatoes and green pepper pieces slightly burned
(5) by adding water to the sauce raw powder fire


burning leavened eggplant box

preparation: piglet meat, pepper, eggs, flour, wet starch, soy sauce, salt, monosodium glutamate, sugar, onion and garlic, sesame oil

(1) eggplant, peeled, sliced. Pepper cut hob

(2) meat, salt, monosodium glutamate, onion, egg, half a stir evenly into the eggplant direcotry, carton made of eggplant, dip the flour back

(3) with the eggs, add starch, flour, eggs made of burnt.

(4) put the oil, the eggplant maul box hanging Zhashu remove.

(5) put the oil, soy pan with the onions, add water, pepper pieces, soy sauce, salt, sugar, fried eggplant box, a little burning for a when, plus monosodium glutamate, garlic, thicken with wet starch, add sesame oil, Dianfan uniform plate that is good


tomato eggplant cake

preparation: meat, crumbs, eggs, flour, carrots, watery starch, tomato glue, sugar, vinegar, salt, monosodium glutamate, onion

(1) Peel the eggplant Cut eggplant into pieces, the intervening into the meat, dip the flour. Carrots cut into pieces.

(2) the eggs into the bowl, stir well. Dip eggplant into pieces hanging eggs flour, then dip bread crumbs

(3) put the oil, the bread down into the eggplant, remove Wobble

(4) oil, add tomato fried, add water, carrot, sugar, vinegar, salt, monosodium glutamate, starch hook with wet flow thickening, poured over the eggplant cake


fried eggplant box

preparation: meat, eggs, flour, salt, MSG, cooking wine, onion

(1) eggplant, peeled, cut v pills

(2) meat with additional onion, MSG, stir eggs, after all, into the folder eggplant, eggplant dip flour folder. The remaining eggs into the bowl, add flour Jiaocheng custard, ambition tug the whole folder eggplant custard.

(3) put the oil, the eggplant under the folder one by one into the Shaonei Zhashu golden brown remove and drain plate


sesame eggplant story

preparation: cooked sesame seeds, soy sauce, salt, sugar, MSG, cooking wine, onion, garlic, sesame oil, water

(1) of Peel eggplant.

(2) put the oil down of fried eggplant, remove

(3) tablespoons of oil left, the next onion and garlic soy pan, add eggplant bar, and then into the soy sauce, sugar, cooking wine, salt, MSG, water, starch of good juice, stir spoon, after the introduction, darted into the sesame seeds, that is good


meat eggplant

preparation: meat. Green pepper, starch, water, oil, salt, soy sauce, sugar, cooking wine, monosodium glutamate, vinegar, garlic, sesame oil

(1) eggplant, peeled, cut into pieces. Fillet into svelte slices, diced green pepper.

(2) put the oil into blocks of fried eggplant,xuqianhao.com, the green pepper into pieces, pour a little fried.

(3) put the oil, put the fried meat, put the onion and garlic eggplant pieces, green pepper pieces, vinegar, cooking wine, add water, soy sauce, salt, monosodium glutamate, sugar boil with medium heat sauce, beverage ploughing season, with the wet starch thicken, pour sesame oil transfer to a plate that is good. (Eggplant peel to work alternatively not, relying ashore your savor, does not material)


pot tomato box collapse


preparation: meat. Eggs, flour, oil, carrot, cucumber slices salt, monosodium glutamate, sugar, vinegar, onion sesame oil.

(1) eggplant, peeled, sliced. Parsley and cut into sections.

(2) meat, salt, MSG, egg mingle, eggplant into the folder among a folder, mallet side. Jiaocheng egg remaining eggs into the bowl.

(3) put the oil, the eggplant dip side of the folder put the pan over the egg fusion, fry on both sides, add onion, water, salt, monosodium glutamate, sugar, vinegar with a small fire until the sauce is dry pour sesame oil, a spoon transfer to a plate that is good.


spicy eggplant dumplings


preparation: pig meat. Eggs, flour, oil, wet starch, Chuanjiao. Salt, monosodium glutamate, pepper noodles, onions.

(1) eggplant slice. Chuanjiao segments

(2) meat, salt, monosodium glutamate, onion, eggs and stir well. Folder into the eggplant, dip airplane back

(3) with the remaining egg, add the flour into the bowl Jiaocheng Jiaocheng egg custard. Salt, monosodium glutamate, pepper noodles, water and starch against the juice

(4) put the oil, fry the eggplant into the folder custard, pour and drain

(5) put the oil, soy pan with onions, fried into Chuanjiao segment, down fry sauce, fried eggplant into dumplings, transmit to a plate that is good .


sauce simmered eggplant

preparation: starch, oil, bean paste, sugar, monosodium glutamate, onion and garlic.

(1) eggplant tear in half,

(2) put the oil down fried eggplant.

(3) put the oil, with onions copy, into the fried bean paste, add water, salt, sugar and fried eggplant, boiled simmer rotten, recapture monosodium glutamate, garlic, thicken the sauce after the wet starch, starch, transfer to a plate that is good.


of sweet and acid eggplant

preparation: eggs, flour, wet starch, carrots, oil, salt, monosodium glutamate, sugar, vinegar, garlic, coriander, sesame oil

(1) of Peel eggplant, add salt dip flour

(2) Add eggs, stir flour paste. Onion and garlic slices, shredded carrots, parsley and cut into sections

(3) put the oil, eggplant custard hanging beneath section, the golden yellow plate

(4) put the oil, put onion and garlic copied, placed carrots, parsley partition, a little water, salt, monosodium glutamate, sugar, vinegar and seethe, thicken with starch , add sesame oil, gushed over the eggplant strips namely good.


fish-flavored eggplant flower

preparation: carrots, green peppers, Chuan Jiao, oil, wet starch, salt, soy sauce, monosodium glutamate, sugar, vinegar, cooking wine, oil, onion and garlic

(1) eggplant, peeled, cut into sections.

(2) bowl soy sauce, salt, sugar, vinegar, cooking wine, monosodium glutamate, wet starch, a little water on the juice

(3) put the oil, add eggplant flower fried, transfer to a plate

(4) put a little oil, put onion and garlic copy, add carrots Chuanjiao Fried green pepper, pour sauce, thicken, pour in the tomato flowers.


Chrysanthemum eggplant

preparation: carrots, flour, oil, wet starch, tomato paste, salt, monosodium glutamate, sugar, diced green onion

(1) eggplant, peeled, Ji on the pier cross-section sword crosswise, sprinkle a small amount of salt and a little salt, flour, dip uniform, carrots, diced

(2) put the oil, add fried eggplant flower, remove the

(3) put the oil, put the fried tomato sauce, re-entry onions, sugar, carrots, salt, monosodium glutamate, starch, starch with wet, burned and pour over the fried eggplant EYE .


fried eggplant cooking section


preparation: pepper, carrots, eggs, wet starch, oil and the salt, MSG, soy sauce, sugar, vinegar, garlic, parsley

(1) Peel and wash the stalks of the eggplant, add eggs and wet starch Starching grasp uniform

(2) onion, garlic and pepper, shredded carrots, parsley and cut into sections. Soy sauce, salt, monosodium glutamate, sugar, vinegar and cornered into juice.

(3) put the oil, an at an to the afterward section eggplant, fried golden brown, pour

(4) Shaonei put the oil, after the Heat put the onions, garlic, pepper carrots, add eggplant bar, parsley, pour juice, Dianfan few, transfer to a plate that is good.

the Editor: In truth, the multiple approach is very uncomplicated eggplant, eggplant does not have to look by the video to learn a diversity of practices, along with a kind of eggplant practice approach will be illustrated, for you can learn, believe in yourself and instantly hands along to their own taste as some fine-tuning to do a taste of their own right.

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